Monthly Archives: October 2012

Parsnip Soup

By |2019-08-19T16:23:53+00:00October 15th, 2012|parsnip|

Source: Edible Green Mountains, Spring 20124 T olive oil1 large yellow onion, slices vertically into 1/2 inch crescents4 T white wine (optional)4-5 large parsnips, ends [...]