Summer Squash Gratin with Salsa Verde
INGREDIENTSFor the Gratin:2 pounds summer squashSalt1 1/2 cup fresh breadcrumbs3 tablespoons unsalted butter3/4 cup thinly sliced shallots (from 4 to 5 medium)1 cup grated gruyere [...]
Roasted Pepper Tortilla Sandwich
INGREDIENTS1 small pepper2 8-inch flour tortillas2 teaspoons mayonnaise1/2 small tomato, thinly slicedCoarse salt and freshly ground pepper8 thin slices Monterey Jack cheese (1/8-inch-thick)INSTRUCTIONSSTEP 1Place pepper [...]
Wild Rice with Pepper and Fennel
INGREDIENTS1 (8.5-ounce) package precooked wild rice (such as Archer Farms)1 1/2 tablespoons olive oil1/2 cup diced pepper1/2 cup diced fennel bulb1 1/2 teaspoons chopped fresh [...]
Roasted Ratatouille
INGREDIENTS2 small onions (about 5 oz. each), cut into 1/4-inch-thick half-moons2 peppers (6 to 7 oz. each), peeled (as much as possible with a vegetable [...]
Cabbage, Summer Squash and Zucchini Medley
INGREDIENTS1 medium head cabbage, chopped2 medium zucchini (about 2 cups), sliced1 medium summer squash (about 1 cup), sliced3 tbsp. onion powder1 tbsp. garlic powder1 tbsp. [...]
Simple Baba Ganoush
INGREDIENTS1 medium or 3/4 of a large eggplant1 large clove garlic, grated or finely minced1 lemon, juiced2 Tbsp TahiniSea saltOptional: 2 Tbsp fresh cilantro, parsley [...]
Easy Tzatziki
INGREDIENTS1 cup Greek whole milk yogurt1 cucumber, seeded, finely grated and drained2 cloves garlic, finely minced1 teaspoon lemon zest plus 1 tablespoon fresh lemon juice2 [...]
Savory Roasted Beet and Green Garlic Almond Tart
INGREDIENTSFor the Almond Cream:1 Tbsp olive oil3 green garlic stalks, sliced1 cup toasted whole almonds1/4 tsp sea salt1/4 cup almond milkFor the crust:1/2 cup plus [...]
Broccoli & Green Garlic Orzo
INGREDIENTS1 cup orzo 1 head of broccoli1/2 – 1 cup of green garlic (adjust to taste)1/2 stick of organic butter3-4 tablespoons of olive oil 1/2 [...]
Green Garlic, Brown Butter and Lime Pasta
INGREDIENTS¾ cup dry pasta (any small shape)Water and salt for cooking the pasta2 tablespoons olive oil1 cup chopped green garlic, the greens and whites separated3 [...]