Monthly Archives: August 2015

Eggplant Cannelloni

By |2019-08-19T16:18:14+00:00August 7th, 2015|eggplant, shallot|

Source: Epicurious, Nov 2007INGREDIENTS1 tablespoon olive oil4 large shallots, sliced4 cloves garlic2 jars (12 ounces each) roasted red peppers, drainedJuice of 1 orange (about 1/2 [...]

Coconut Red Snapper

By |2019-08-19T16:18:14+00:00August 4th, 2015|basil, onion|

Ingredients1 large fresh onion cut into crescents1 large clove garlic, thinly sliced1/2 cup lemon basil leaves -- chopped1/2 cup Thai basil leaves -- chopped1 bay [...]

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