kale (dino)

kale chips

By |2019-08-19T16:23:04+00:00June 26th, 2013|kale, kale (dino)|

Source: Mark Bittman1 large bunch kale (about one pound)1 tablespoon olive oil1/2 teaspoon salt1. Heat the oven to 225 degrees. Trim the ends of the stems from the kale [...]

Quick Braised Kale

By |2019-08-19T16:23:04+00:00June 26th, 2013|kale, kale (dino)|

Source: Takepart.comQuick-Braised Kale à la Georgeanne BrennanServes 41¼ pounds kale (1 large bunch)1 tablespoon extra-virgin olive oil2 tablespoons chopped pancetta2 finely chopped garlic clovesCoarse saltA [...]