Butternut Squash Black Bean Chili
Source: Love and LemonsDirections1 tablespoon extra-virgin olive oil1 medium yellow onion, diced, about 1½ cups2 garlic cloves, minced1 carrot, chopped2 cups cubed butternut squash1 poblano [...]
Coconut Butternut Squash Soup
Source: New York Times CookingIngredients1 large butternut squash (about 1 1/2 pounds)2 tablespoons olive oil or other vegetable oil1 large yellow or sweet white onion, chopped1 medium apple, any variety, peeled and diced2 cups prepared vegetable broth, [...]
Curried Lentils and Sweet Potatoes
Source: Smitten Kitchen, November 25, 2007 (adapted from The New York Times 11/14/07)Ingredients2 tablespoons extra virgin olive oil1 medium onion, chopped4 garlic cloves, minced1 1-inch piece [...]
Garlic and Potato Soup
Source: In Fine Balance, December 16, 2012IngredientsA small amount of olive oil to sauté the vegetables1 small yellow onion, peeled and chopped1 small carrot, peeled [...]
Broccoli Cheddar Soup
Source: Smitten Kitchen, September 29, 2015Ingredients4 tablespoons unsalted butter1 small onion, chopped small1 garlic clove, minced1/4 cup all-purpose flour1 cup half-and-half4 cups low-sodium vegetable or [...]
Carrot Soup with Miso and Sesame
Source: Smitten Kitchen, January 3, 2012IngredientsSoup2 tablespoons olive oil2 pounds carrots, peeled, thinly sliced1 large onion, finely chopped4 regular or 6 small garlic cloves, peeled and smashed1 [...]
Carrot Soup with Tahini and Crisped Chickpeas
Source: Smitten Kitchen, January 3, 2013IngredientsSoup2 tablespoons (30 ml) olive oil2 pounds (905 grams) carrots, peeled, diced or thinly sliced1 large onion, finely chopped4 regular [...]
Aalu Gobi (Spicy Potato and Cauliflower Curry)
Source: Flour and Spice, July 15, 2014Ingredients1/2 cup diced onion3 1/2 cups cauliflower florets3 cups potatoes diced into 2 cm pieces2 tomatoes diced3 cloves garlic [...]
Red Curry Lemongrass Soup
Source: Love and LemonsIngredients1 stalk lemongrass, outer part removed5 cups vegetable broth*1 2-inch piece of fresh ginger, cut into chunks2 tablespoons tamari, more to taste2 [...]
Ralph’s Chilli con Carne
Source: Ralph S. Sturgen, August 19, 2016[I do not make the common American “chili soup” with tomatoes. Rather, I make a chili and meat sauce [...]